Bread
Ingredients * Warm Water - 300 ml (1 + 1/4 cup) * Flour - 550g (4 and 1/4 cups (loosely packed)) * Dough conditioner - 15g (2 tsp) * Honey or sugar - 50g (1/4 cup sugar or 1/6 cup honey) *I use 30g of monkfruit * Salt - 10g (1 + 1/
Bread
* 1/2 cup butter, softened * 1/2 cup sugar (I substitute 1/4 cup Monkfruit) * 2 eggs * 4 very ripe bananas * 1 1/2 cups flour * 1 tsp baking soda * 1/2 tsp salt * 1 tsp vanilla * 1 cup chopped walnuts (or any other nuts you prefer, I like to
Bread
Great for camping 1 stick of butter (8 Tbsp) unsalted 3 cups water 1 3/4 cups whole milk 4 large eggs 2 cups self-rising white corn meal (or yellow) 3/4 cup all purpose flour 3/4 cup sugar 1 tsp salt Pre-grease cast iron skillet. Pre-heat oven to
Bread
Ingredients * 2 Cups Self-Rising Corn Meal Mix * 1 Egg * 1-2 Tbsp Sugar (If desired.) * 1/4 Cup Vegetable Oil * 1 1/4 Cups Milk or Buttermilk * 2 Tbsp Butter Directions 1. Preheat oven to 425. 2. Put butter in iron skillet and place in oven to preheat. 3. Beat egg
Bread
Ingredients * 2 cups all-purpose flour * 1 tablespoon baking powder * 1/4 teaspoon salt * 1/2 cup melted butter * 1 cup milk (Alternate 1/3 cup cream and 2/3 cup water) Directions 1. Preheat oven to 450 2. Combine all dry ingredients in a bowl 3. Stir in butter and
Bread
Ingredients * 2 sticks unsalted butter, frozen whole1 * 1 1/2 c fresh blueberries (about 7 1/2 ounces), picked over2 * 1/2 c whole milk * 1/2 c sour cream * 2 c unbleached all-purpose flour (10 ounces), plus additional for work surface * 1/2 c sugar (3 1/2 ounces)
Bread
Ingredients (Base) * 6 cups bread flour (recommended) or all-purpose flour, plus more for work surface * 1/2 t. instant or active-dry yeast * 2 1/2 t. salt * 2 2/3 c. cool water * Optional: cheese/pepper (4 cups cheese and 3 tbsp pepper cheese/pepper (Add to Base) * 4 cups
Bread
Ingredients * 4 packages biscuits (10 oz.) not buttermilk * 2/3-cup sugar * 1 tsp. Cinnamon * 1-cup brown sugar * 1 ½ sticks margarine or butter * Optional chopped nuts may be added Directions 1. Cut biscuits in quarters and roll in sugar and cinnamon mixture. 2. Grease a bundt pan. 3. Arrange 2 packages
Bread
Ingredients * 1 1/4 cup all purpose flour * 3/4 cup of cornmeal * 2 teaspoons baking powder * 1/3 cup sugar * 3/4 teaspoons salt * 1 1/4 cup whole milk * 1/4 cup of shortening * 1/4 cup of chopped jalapeños (the picked kind from a jar) * 1 egg
Bread
Ingredients * 3 cups sifted flour * 1-teaspoon salt * 1-1/2 cups butter milk * ¼ cup sugar * 1 stick margarine or butter * 1-teaspoon baking soda * 1-teaspoon baking powder * ¼ teaspoon cream of tartar * ½ cup raisins Directions 1. Sift all dry ingredients 2. Work in margarine as for pie 3. Add milk and raisins 4.
Bread
Ingredients * 2 packages active dry yeast * 2 1/2 cups water (105F to 115 F) * 1 tablespoon salt * 1 tablespoon melted margarine or 1 tablespoon butter * 7 cups all-purpose flour * 2 tablespoons cornmeal * 1 egg white * 1 tablespoon cold water Directions 1. Dissolve yeast in 110 water in warmed mixer
Bread
Simple no rise bagels
Bread
Ingredients * 2 c flour * 5 tsp baking powder * 3 tsp sugar * 1/2 tsp salt * 1/2 c shortening (or a stick of butter) * 1 egg * 2/3 c milk Directions 1. In a small bowl, combine the flour, baking powder, sugar and salt. 2. Cut in shortening until the
Bread
Ingredients * 2 cups flour * 1 tbsp baking powder * 1/2 tsp salt * 1/3 stick butter (1 stick if you want them crispy and yummy) * 3/4 cup milk 8 biscuits Weigh out each biscuit to 65-68 grams bake at 450 10 - 12 minutes One biscuit is about 168.
Bread
From English's Grill in Salisbury Maryland
Bread
Ingredients * 3 cups (375g) all-purpose flour * ½ tsp active dry yeast * 1½ tsp salt * 1½ tbsp granulated sugar * 2 tsp cinnamon * ¾ cup (120g) raisins * ¾ cup (188g) milk * ¾ cup (188g) water Directions 1. In a large bowl whisk together the flour, yeast, salt, sugar, raisins, and cinnamon. 2. Pour in the milk