Banana Bread with nuts and chips

Sheila D

Jun 7, 2021 — 1 min read

1/2 cup butter, softened
1/2 cup sugar
2 eggs
4 very ripe bananas
1 1/2 cups flour
1 tsp baking soda
1/2 tsp salt
1 tsp vanilla
1 cup chopped walnuts (or any other nuts you prefer, I like to blend walnuts, pecans and brazilian nuts)
1/2 cups chocolate chips

Preheat oven to 350 degrees. Cream together butter and sugar, add in eggs, bananas. Add in dry ingredients slowly.

Pour batter in a lighly greased 9x5x3 pan.

Bake for 55 minutes.

Let cool on a cake rack until cool.

Enjoy!

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