Ingredients

• 2 c crushed cornflakes cereal
• 1/4 c butter, melted
• 1 (10 ounce) package shredded angel hair cabbage
• 1 large sweet onion, thinly sliced
• 1/2 c milk
• 1/2 c mayonnaise
• 1 can Campbells cream of celery soup
• 1 c (4 ounces) shredded sharp Cheddar cheese

Directions

1. Preheat oven to 350 degrees.
2. Stir together cereal and butter; spoon half of cereal mixture into a lightly greased 13x9 baking dish.
3. Top with cabbage and onion. Stir together milk, mayonnaise, and soup; pour over cabbage.
4. Sprinkle with cheese and remaining cereal mixture.
5. Bake, covered, for 1 hour.