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Fennel Salmon
Ingredients * 2 (8 oz) salmon filets with skin * 1/4 cup lemon juice * 1/2 cup finely chopped prosciutto * 1/4 cup chopped fennel fronds (the tops) * 1/8 tsp fennel crushed fennel seeds * 2 minced garlic cloves * olive oil Directions 1. Brush salmon with olive oil and sprinkle with