Drink
Beach Ice Tea
Ingredients * 1/2 oz rum * 1/2 oz gin * 1/2 oz vodka * 1/2 oz tequila * 1/2 oz blue curacao * 1/2 oz lime juice * 1/2 oz sugar * 2 oz sprite or club soda Directions 1. Mix and enjoy.
Latest
Sauce
BBQ Meatloaf Sauce
Ingredients * 4 Tbsp vinegar * 4 Tbsp brown sugar * 2 Tbsp worcestershire * 1/2 c ketchup * 1 Tbsp Dijon mustard Directions 1. Mix all ingredients well and top over meatloaf. By David S.
Dessert
Baker’s One Bowl Brownies
Ingredients 4 ounces Baker's unsweetened chocolate 1 1/2 butter sticks (3/4 c) 2 cups sugar 1 tsp vanilla 3 eggs 1 cup flour 1/2 chocolate chips (optional) Directions 1. Preheat oven to 350 degrees. 2. In a large bowl, heat chocolate and butter in a
Party
Baked Vidalia Onion Side
Ingredients * 2 Tbsp butter * 3 large Vidalia onions, coarsely chopped * 2 c (8 ounce) shredded Swiss cheese * 2 c mayonnaise * 1 (8 ounce) can sliced water chestnuts, drained and chopped (optional) * 1/4 c dry white wine 1 garlic clove, minced * 1/2 tsp hot sauce Directions 1. Melt butter
Side
Baked Leek and Potato Gratin
Ingredients * 2lb medium potatoes, thinly sliced * 2 large leeks, trimmed * 7 oz Brie or cheddar cheese sliced * 2 c. whipping cream Directions 1. Preheat oven to 350 degrees. 2. Cook the sliced potatoes in plenty of lightly salted, boiling water until slightly softened, then drain them. 3. Cut the leeks
Side
Bake Macaroni and Cheese
Ingredients * 2 cups milk * 1 bay leaf * pinch of gated nutmeg * 4 tbsp butter * 1/3 cup of flour * salt & pepper to taste * 1 1/2 cups of cheese (parmesan, cheese, * 1 lb macaroni * corn meal Directions 1. Make the sauce by gently heating the milk and bay leaf
Dressing
Bacon Dressing
Ingredients * 4 sliced bacon * 1/2 c sugar * 1 Tbsp cornstarch * 1/2 tsp salt * 1 egg, beaten * 1 c water * 1/4 c white vinager Directions 1. Fry bacon slowly, just until crisp. 2. Drain (save the bacon grease) and crumble into bit size pieces. 3. Mix sugar, salt
Dessert
Bacardi Rum Cake
Cake Ingredients * 1 c chopped peacans * 1 (18 1/2 oz) yellow cake mix * 1 (3 3/4 oz) instant vanilla pudding mix * 4 eggs * 1/2 c cold water * 1/2 c vegetable oil * 1/2 c Bacardi dark run Glaze Ingredients * 1/2 lb butter * 1/4 c
Main
Avocado Pasta
Ingredients * 1 lb. dried linguini * 1 bunch basil leaves (about 2.5 ounces) * 1/2 cup pine nuts * 2 ripe avocados, pitted and peeled * 2 Tbsp. fresh lemon juice (about 1/2 of a lemon) * 3 cloves garlic * 1/2 cup olive oil * sea salt, to taste * ground black pepper,
Side
Asian Slaw
Ingredients * 3 cups shredded white cabbage * 1 cup shredded red cabbage * 1/2 cup shredded carrot * 2 bok choy stalks with leaves * 1 1/2 - 2 cups mung bean sprouts * 2 teaspoons extra virgin olive oil * 1/4 cup rice vinegar * 3/4 teaspoon sesame seed oil * Garnish (optional)
Salad
Arugula Salad
Ingredients * 1-7 Ounce Bag of Organic Arugula * 1/2 Jar TJ’s Hot and Sweet Peppers, diced (seeds removed) * 1-can Artichoke Hearts, drained and chopped * 2 oz Crumbled Goat Cheese * 1/8 cup apple cider vinegar * 3 Tablespoons - juice from jar of Hot and Sweet Peppers (or Olive Oil)
Dip
Artichoke Hot Cheesy Dip
Ingredients * 1 can (14ounce) artichoke hearts, drained and chopped * 1-cup mayonnaise * 1 cup (4 ounce) shredded mozzarella cheese * 1 cup grated Parmesan cheese, divided * 1 tablespoon chopped onion * 1 tablespoon minced fresh parsley * ¼ teaspoon garlic salt * Assorted crackers Directions 1. Combine ½ cup Parmesan cheese, and all other ingredients. 2. Spoon
Dessert
Apple Slices
From a cookbook at UNITED STATES STEEL
Drink
Amish Wedding Punch
Hannah served it up at Tammi and Brendan's Wedding in the middle of Amish country.
Dip
Apple Dip
Ingredients * 6 small Granny Smith apples * 1 - 8 oz block of cream cheese * 6 oz - confectioner sugar (use more sugar if you’d like) * 3 - 1.7 oz T. Marzetti's caramel apple dip singles (total of 10.2 oz) * 4 oz Heath toffee chips (The
Main
Ahi Tuna Poke Bowl
Ingredients * 1 1/2 cups short-grain brown rice or white rice * 1 1/2 pounds sushi-grade ahi tuna * 3 tablespoons low-sodium soy sauce * 2 teaspoons toasted sesame oil * 1 tablespoon rice wine vinegar * 1 teaspoon grated ginger * 1 teaspoon minced garlic * Chili paste * 2 green onions, white and green parts,