Meatloaf Glaze
- 3 tablespoons organic ketchup
- 1 tablespoon apple cider vinegar or balsamic (see notes)
- 1 tablespoon pure maple syrup
Combine
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Low Carb Biscuits
* 2 cups King Arthur Keto Wheat flour * 2 TBSP baking powder * 1 tsp baking soda * 1/2 tsp salt * 1 1/2 cups heavy whipping cream Preheat oven to 450 degrees. Mix flour, baking powder, baking soda and salt in bowl. Add heavy whipping cream. When mixed, use hands to
Sourdough Pizza Dough (discard or active)
* 100g sourdough starter * 345g warm water * 15g EVOO * 500g bread flour * 10g salt Mix sourdough starter, water and olive oil in a mixing bowl. Whisk to combine throughly. Add flour and salt, mix until no dry flour remains. Cover the bowl and let sit for 30 minutes. Perform 3 sets
Richard’s Brownies
-3 or 4 bananas (overripe will work) -1/3 cup maple syrup, sugar or dates -1/2 cup water, oat, cashew or almond milk -1/3 cup cocoa powder -1/2 tsp baking soda -1/2 tsp salt -2 Tbsp whole coffee beans -1 cup whole wheat, spelt or oat
House Black Urad Dal
Prep 30 min - Cook 4 hr + (Serves 8-10) INGREDIENTS: -454g dry black urad dal or dry Camellia black beans (soaked overnight in 3-4 liters cold water or cook with InstantPot bean setting) -30g garlic cloves -10g fresh ginger -70g tomato paste -8g fine sea salt -1 tsp chili powder