Dip
Artichoke Hot Cheesy Dip
Ingredients * 1 can (14ounce) artichoke hearts, drained and chopped * 1-cup mayonnaise * 1 cup (4 ounce) shredded mozzarella cheese * 1 cup grated Parmesan cheese, divided * 1 tablespoon chopped onion * 1 tablespoon minced fresh parsley * ¼ teaspoon garlic salt * Assorted crackers Directions 1. Combine ½ cup Parmesan cheese, and all other ingredients. 2. Spoon