Sauce
-1 qt vinegar -1 pint peanut oil -2 1/2 TBSP poultry seasoning -4 TBSP pepper -1/2 cup salt -2 1/2 TBSP paprika -3 eggs Mix all ingredients above in order in a 2 quart container with lid. Blend in eggs. Store leftover sauce in refrigerator for several
Sauce
* 200g or 1 cup mayo (or half mayo/half greek yogurt) * 50g or 1/4 cup apple cider vinegar * 2 tbsp brown sugar * 1 tbsp dijon mustard * 1 tsp lemon juice * 1 tsp prepared horseradish * 1/2 tsp salt * 1/2 tsp black pepper * 1/4 tsp cayenne pepper Instructions:
Sauce
Ingredients * 1 cup yogurt * 1 tbsp lemon juice * 1 clove garlic, finely minced * 1/2 medium cucumber, cut in half longwise and thinly sliced * 1 tsp chopped, fresh dill * 1/4 tsp salt Directions Combine in container and shake. Chill until needed.
Sauce
Tom loved this taco bell sauce so much he just had to make it at home. Ingredients * 200g (1 cup) mayonnaise * 3 Tbsp chopped jalapenos from jar * 3 Tbsp jalapeno juice from jar * 1 Tbsp sugar (optional) * 1 tsp paprika * 1 tsp cumin * 1/4 tsp cayenne pepper * 1/4
Sauce
Ingredients * 2 tablespoons butter * 2 tablespoons all-purpose flour * 3/4 cup milk * 3/4 cup cream * 1/2 cup water or chicken broth (may be made from bouillon) * It's a dilly seasoning * Salt & Peper Directions 1. Over low heat melt butter 2. Whisk in flour 3. Add
Sauce
Ingredients * 1 c mayonnaise * 1 tsp Sriracha hot chili sauce - * 1/4 tsp roasted sesame oil Directions 1. Whisk together until well blended. 2. Chill in refrigerator.
Sauce
This is a great sauce for salmon or shrimp burgers. Ingredients * 1 Tbsp wasabi powder * 1 Tbsp Water * 0.50 cup Mayonnaise * 1 Ripe Avocado * 1.5 Tbsp Dill Pickle * 1.50 Tbsp Cilantro leaves, raw * 1 Tbsp Lime juice - Raw Directions: 1. Combine mix smooth in food processor,
Sauce
Ingredients * 1 - 1/2 cups firmly packed fresh basil leaves * 1/4 cup grated parmesan cheese * 1/4 cup grated romano cheese * 1/4 cup pine nuts * 1 large clove garlic slices (or just use the jar of garlic) * 1/8 teaspoon salt * 1/4 cup olive oil Directions
Sauce
Ingredients * 1 1/2 cups prepared mustard * 1/2 cup brown sugar * 3/4 cup cider vinegar * 3/4 cup beer (save some for enjoying with your meal!) * 1 tablespoon chili powder * 1 teaspoon black pepper * 1/2 teaspoon cayenne pepper * 1 1/2 teaspoons worcestershire sauce * 2 tablespoons butter,
Sauce
Pat Derezinski recipe.
Sauce
Ingredients * 3 large egg yolks * 1 tablespoon lemon juice * ½ cup firm stick butter Directions 1. (Margarine or spreads are not recommended) 2. If this delicate sauce curdles, add about one tablespoon boiling water and beat 3. Vigorously with wire whisk or hand beater until it’ smooth 4. Stir egg yolks
Sauce
Ingredients * 3 egg yolks * 1/4 c water * 2 Tbsp lemon juice * 1/2 c firm cold unsalted butter, cut into segments of 8 * 1/4 tsp salt * 1/8 tsp paprika dash of ground red pepper Directions 1. In small saucepan, beat together egg yolks, water and lemon juice.
Sauce
This is a good sweet and spicy glaze for duck.
Sauce
Ingredients * 1 horseradish root, about 3/4 lb * 1/4 c heavy cream * 2 Tbsp greek yogurt * 2 Tbsp creme fraiche * 1/2 lemon, juiced * 1 Tbsp Dijon mustard * 1 Tbsp chives, chopped Directions 1. Peal outer skin off root and finely grate the white root into a bowl. 2.
Sauce
Ingredients * 4 Tbsp vinegar * 4 Tbsp brown sugar * 2 Tbsp worcestershire * 1/2 c ketchup * 1 Tbsp Dijon mustard Directions 1. Mix all ingredients well and top over meatloaf. By David S.