Quote: "Sunshine in a Cup" - Jennifer Mair and inspirid by Stir restaurant in Chattanooga.

Ingredients

• 1.5 part vodka
• 1.5 part Elderflower
• 1 part lime or lemon juice
• 1/2 part (50/50) Light Agava Syrup
• Cucumber
• 1 frozen ginger cube or Fresh Ginger Root (5-7 slices)
• 2-3" Ice Ball

Directions

1. Place ginger in bottom of shaker and muddle
2. Add liquids and muddle again
3. Hand juice about 3 inch of cucumber end into shaker
4. Using potato pealer line martini glass with cucumber slices
5. Place ice ball in center
6. Fill shaker with ice
7. Shake shaker long and hard.
8. You didn't shake long and hard enough, keep going.
9. Pour, serve, and enjoy