Eastern Shore BBQ Marinade
This is the recipe used by some of the fire departments that hold roadside BBQ's to raise money. This sauce has a salty flavor the really enhances the smoke flavor of the chicken.
Ingredients
- 1/2 c. cooking oil
- 1 cup vinegar
- 2 Tbsp salt (yes, you are reading it correctly)
- 1 1/2 tsp poultry seasoning
- 1/4 tsp white pepper (or black)
- 1 egg, beaten
Directions
- Mix all ingredients together and place in tight lock'n lock or tupperware container.
- Place chicken in the marinade and let set for a few hours or over night in the refrigerator.
- Place chicken on grill and baste chicken often with remaining marinade as the chicken cooks.