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Goes greatk with Tzatziki Sauce Ingredients * 1 medium onion, chopped * 1 tbsp olive oil * 1 tsp salt * 1/2 tsp freshly ground pepper * 1 package frozen spinach, thawed and drained * 2 lbs ground turkey * 1/4 cup coconut flour (or 1/2 cup bread crumbs) * 1/2 cup chicken stock
Sauce
Ingredients * 1 cup yogurt * 1 tbsp lemon juice * 1 clove garlic, finely minced * 1/2 medium cucumber, cut in half longwise and thinly sliced * 1 tsp chopped, fresh dill * 1/4 tsp salt Directions Combine in container and shake. Chill until needed.
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Ingredients * 16 oz bag of stuffing * 1 can cream of chicken * 1 can cream of mushroom * 4 T butter * 2 cans of chicken broth * 2 cups of cooked turkey (or chicken) cut in pieces Directions 1. Spray crock pot with Pam and turn on lowest setting. 2. Mix stuffing and
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Ingredients * 3lb leftover turkey from Thanksgiving* (chicken works also) * 1/2 tsp salt * 1/4 tsp pepper * 1 can cream of chicken soup * 1 can cream of celery * 1 pkg (15oz) Pepperage Farm dressing mix (Trader Joes Corn Bread Stuffing Mix is great also) * 2 chicken bouillon cubes * 1/2
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This goes great with Corn and Black Bean Salad Ingredients * 1/4 cup orange or pineapple juice * 1/4 cup soy sauce * 2 tablespoons olive oil * 1 tablespoon lemon juice * 2 tablespoons chopped fresh parsley * 1 clove garlic, minced * 1/2 teaspoon chopped fresh oregano * 1/2 teaspoon ground black
Party
Ingredients * 1 egg * 1 c ice cold water * 1/3 tsp baking soda * 3/4 c flour Directions 1. Break the egg into a bowl containing the iced water and whisk until frothy. 2. Add baking soda and flour. 3. Mix until the flour is just mixed in. (Do not
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Ingredients * 18 large Roma Tomatoes * Sea salt * 2 oz butter or smart balance butter * 2 1/2 lbs fresh spinach, chopped * 3 cups smoked Gouda cheese, shredded * 2 medium Vidalia onions * 4 drops Texas Pete hot sause (or 2 drops Tobasco) * 2 teaspoons ground thyme * 4 eggs beaten * 3 cups
Drink
Ingredients * 1 part Jagermesiter * 1 part Rumplemintz * 1 part Goldschalger Directions Shack over ice and serve.
Marinade
Ingredients * 1 little can of water-packed mandarin orange segments * 1/4 c soy sauce (low sodium preferred) * 1 Tbsp orange juice * 1 tsp parsley * 1 tsp sesame oil * 1/4 tsp ground ginger pinch of black pepper Directions I usually marinade a day or two. Drain off marinade and grill
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Ingredients 2 tsp olive oil 1 small onion, chopped 1 garlic clove 3 tsp curry paste 2 cups organice chicken broth 1 can coconut milk 1/2 tsp salt Freshly ground black pepper 4 pieces halibut fillet, skin removed Cooked steamed spinach (fresh or frozen) 2 cups cooked quinoa or
Dessert
* 8oZ. Cream cheese * ½ lb. Butter * 2 cups flour 1. Mix well chill 1 hour. 2. Shape and put in small like cup cake pans. 3. Makes 48 balls. * 11/2 cups brown sugar not granulated brown sugar. * 1-cup groundnuts * 2 eggs * 2 tsp. Vanilla * 2 tbl. Soft butter 1. Mix
Soup
Ingredients * Beef, Chicken or Pork * 1 onion, chopped * 1/2 stalk of celery chopped * 1 garlic clove * 1 tsp parsley * 1 tsp rosemary * Salt and pepper * 2 cups flour * Salt and pepper * 2 T shortening * 1 egg (for slicker dumplings do not add) * Add broth (scoop out greasiest part) until
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There is hot, then there is Tammi hot. Ingredients * 1 Tbsp Vegetable Oil * 1 1/2 c ketchup * 1/8 c Molasses * 1/3 c Vinegar * 1 tsp hot sauce Directions 1. r wings w/ sauce 2. at 200 degrees for 45 minutes By Tammi Power
Dessert
Ingredients * 3 squares Baker's unsweetened chocolate * 2 1/2 c milk * 1 c sugar * 6 Tbsp flour * 1/2 tsp salt * 2 egg yolks (slightly beaten) * 2 Tbsp butter * 1 tsp vanilla * 1 baked 9-inch pie shell Meringue recipe to follow * 4 egg whites * 1/2 c sugar
Dessert
For people who say they don't like coffee until they try this cake. Ingredients The cake batter (can be found on the back of Hershey Cocoa's box): * 2 cups sugar * 1 3/4 cup all-purpose flour * 3/4 cup Hershey's Cocoa * 1 1/2
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I make this anytime someone in the house has a cold! Ingredients * Ham, Beef, Pork or Chicken boiled in water * Add onion, celery, rosemary, parsley, garlic power, bay leaf, salt and pepper * saffron (optional) * 2 cups flour * 1 Tbsp shortening (lard, tallow can be used as well) * salt/pepper * 1