Dessert
* 8oZ. Cream cheese * ½ lb. Butter * 2 cups flour 1. Mix well chill 1 hour. 2. Shape and put in small like cup cake pans. 3. Makes 48 balls. * 11/2 cups brown sugar not granulated brown sugar. * 1-cup groundnuts * 2 eggs * 2 tsp. Vanilla * 2 tbl. Soft butter 1. Mix
Soup
Ingredients * Beef, Chicken or Pork * 1 onion, chopped * 1/2 stalk of celery chopped * 1 garlic clove * 1 tsp parsley * 1 tsp rosemary * Salt and pepper * 2 cups flour * Salt and pepper * 2 T shortening * 1 egg (for slicker dumplings do not add) * Add broth (scoop out greasiest part) until
Main
There is hot, then there is Tammi hot. Ingredients * 1 Tbsp Vegetable Oil * 1 1/2 c ketchup * 1/8 c Molasses * 1/3 c Vinegar * 1 tsp hot sauce Directions 1. r wings w/ sauce 2. at 200 degrees for 45 minutes By Tammi Power
Dessert
Ingredients * 3 squares Baker's unsweetened chocolate * 2 1/2 c milk * 1 c sugar * 6 Tbsp flour * 1/2 tsp salt * 2 egg yolks (slightly beaten) * 2 Tbsp butter * 1 tsp vanilla * 1 baked 9-inch pie shell Meringue recipe to follow * 4 egg whites * 1/2 c sugar
Dessert
For people who say they don't like coffee until they try this cake. Ingredients The cake batter (can be found on the back of Hershey Cocoa's box): * 2 cups sugar * 1 3/4 cup all-purpose flour * 3/4 cup Hershey's Cocoa * 1 1/2
Main
I make this anytime someone in the house has a cold! Ingredients * Ham, Beef, Pork or Chicken boiled in water * Add onion, celery, rosemary, parsley, garlic power, bay leaf, salt and pepper * saffron (optional) * 2 cups flour * 1 Tbsp shortening (lard, tallow can be used as well) * salt/pepper * 1
Sauce
Tom loved this taco bell sauce so much he just had to make it at home. Ingredients * 200g (1 cup) mayonnaise * 3 Tbsp chopped jalapenos from jar * 3 Tbsp jalapeno juice from jar * 1 Tbsp sugar (optional) * 1 tsp paprika * 1 tsp cumin * 1/4 tsp cayenne pepper * 1/4
Main
Ingredients * 1/2lb Gruyere, coarsely grated * 1/2lb Emmental, coarsely grated * 2 tsp cornstarch * 1/2 garlic clove * 2/3 dry white wine * 4 Tbsp Kirsch * Pinch nutmeg * Ground pepper Dipping items: * apples * pears * french bread cubes * cooked small potatoes * cooked broccoli Directions 1. Toss the 2 cheeses together with
Main
Ingredients * ½ tbsp butter * 2 lb chuck steak (1 inch thick) (can substitute chuck roast) * 1 envelope onion soup mix * ½ lb mushrooms sliced * ½ green pepper, sliced * ¼ tsp salt and pepper * 1 lb can tomatoes, drained and reserve juice, chop tomatoes * 1 tbsp cornstarch * 1 tbsp chopped parsley * 20-inch heavy-duty aluminum foil
Side
Ingredients * 4 c. cooked and masted sweet potatoes * 1 c. sugar * 1 stick of butter * 1/2 c. milk * 1 Tbsp vanilla * 1 c. coconut (optional) * 2 eggs Topping: * 1 c. brown sugar * 1 c. nuts * 1/3 c. flour * 1 Tbsp corn meal * 1 stick of butter Directions 1.
Drink
Ingredients * 1/2 part Lime (fresh or real lime) * 1 1/2 part Lemon (fresh or real lemon) * 2 part Splenda (big bag) * Hot Water Directions Pour just enough water on Splenda to dissolve. Add lime and lemon. Mix and store. This can be made in a big batch in
Sauce
Ingredients * 2 tablespoons butter * 2 tablespoons all-purpose flour * 3/4 cup milk * 3/4 cup cream * 1/2 cup water or chicken broth (may be made from bouillon) * It's a dilly seasoning * Salt & Peper Directions 1. Over low heat melt butter 2. Whisk in flour 3. Add
Side
Ingredients * 2 cups rice * 2 cups water * 2 Tbs. sugar * 1 Tbs. kosher salt * 2 Tbs. rice wine vinegar Directions 1. Clean Rice until clear water 2. Bring to boil and cover 3. Cook 10 more minutes 4. In the meantime, combine 2 tablespoons of sugar, 1 tablespoon of kosher
Drink
Quote: "Sunshine in a Cup" - Jennifer Mair and inspirid by Stir restaurant in Chattanooga. Ingredients * 1.5 part vodka * 1.5 part Elderflower * 1 part lime or lemon juice * 1/2 part (50/50) Light Agava Syrup * Cucumber * 1 frozen ginger cube or Fresh Ginger Root (5-7
Main
Ingredients * 8 sausage patties (from sliced bulk sausage) * 1 c dried bread crumbs or croutons * 1/3 c chopped celery * 1 small onion, chopped * 1/8 tsp salt * 1/4 tsp pepper * 1/2 tsp poultry seasoning * 2/3 c heavy whipping cream * 1 can cream of mushroom soup Directions
Dessert
Directions 1. Wisk both boxes of pudding with milk which will make it thicker than normal. 2. Stir in at least half of the container of cool whip, you can add more if you like, save enough for topping. 3. Arrange a layer of ⅓ of the Angel food cake in