Salad

Arugula Salad

admin

May 26, 2020

Ingredients

1-7 Ounce Bag of Organic Arugula
1/2 Jar TJ’s Hot and Sweet Peppers, diced (seeds removed)
1-can Artichoke Hearts, drained and chopped
2 oz Crumbled Goat Cheese
1/8 cup apple cider vinegar
3 Tablespoons - juice from jar of Hot and Sweet Peppers (or Olive Oil)

Directions

Combine, toss and serve...

If taking out on boat or to a party all the ingredients except for the Arugula can be mixed ahead of time. Assemble when ready to eat.

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Directions

Read more

Kaiser Rolls

Easy savory crackers

CASHEW QUESO (Vegan)

No Oil Brownies